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Ingredient: Arugula
Orecchiette in creamed corn with wilted tomatoes and arugula recipe
Fresh corn infuses this pasta dish with a distinctive sweetness that’s complemented by the addition of peppery arugula. Reserving a bit of the pasta cooking water and using it in...
Beef stir fry recipe
Beef is high in iron and the vegetables in this dish are rich in vitamin C, which helps us to absorb the iron, making it a great combination.
Mediterranean beef tenderloin salad recipe
Salads have come a very long way from the days of iceberg lettuce and day-old croutons. Salads don’t have to be boring. You can really have fun tossing together a...
Eggplant parmesan burgers recipe
Eggplant is a very divisive vegetable, not everyone appreciates it but here is a good way to enjoy it.
Spiced chickpeas with salmon, radishes, greens recipe
Once you simmer canned chickpeas in an ungodly amount of olive oil, it’s very hard to go back to eating them any other way. You’ve been warned. Za’atar is a...