Ingredients
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1 pound Pizza Dough
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Canola Oil
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8 ounces Mozzarella Cheese
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1 14.5-ounce can diced Tomatoes
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1 8-ounce can Pineapple
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¼ pound baked or deli Ham
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1 Jalapeno Pepper
Directions
Steps
1
Done
|
Shape the dough into a large oval on an oiled baking sheet. Top with the mozzarella, tomatoes, pineapple, and ham. |
2
Done
|
Bake at 425°F until the crust is golden and the cheese is melted, 15 to 20 minutes. Top with the sliced jalapeno. |